Gregoire Restaurant

Lunch

Dinner

Catering

Next Month

<p style="text-align: left;"><span style="font-size: larger;"><b>How to order</b></span><span style="font-size: 7.5pt;"><br />
</span><span style="font-size: small;">Either call in your order or </span><span style="font-size: small;">by using the check mark boxes in the menu below, </span><span style="font-size: small;">print out a faxable &quot;Lunch&quot;&nbsp; order form with your selections, and fax it to us.</span><span style="color: rgb(255, 0, 0);"><span style="font-size: larger;"><span style="font-family: Arial;"><span style="font-size: small;">Gr&eacute;goire is not setup to accept orders online at this time.</span></span></span></span></p>
<div style="margin: 0in 0in 0pt;"><span style="font-size: larger;"><strong>Vote for your favorite dish of the month</strong></span></div>
<div style="margin: 0in 0in 0pt;">
<div style="margin: 0in 0in 0pt;"><span style="font-family: Arial;">You can now find out what people like best this month. Just look for the star, it indicates the most popular items!!</span></div>
</div>
<div style="margin: 0in 0in 0pt;"><span style="font-size: small;"><span style="font-family: Arial;">You too can vote, click </span></span><span style="font-size: larger;"><span style="font-family: Arial;"><span><span style="font-size: small;"><a href="http://www.gregoirerestaurant.com/vote_lunch_items.aspx"><b><span style="color: blue;">here</span></b></a> to vote for your favorite lunch items from Gr&eacute;goire.</span> <br />
</span></span></span></div>
<div style="margin: 0in 0in 0pt;">&nbsp;</div>
<table cellspacing="1" cellpadding="1" border="3" align="left" style="width: 244px; height: 83px;">
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            <td bgcolor="#ffff99" style="text-align: center;"><img alt="" src="file:///C:/DOCUME%7E1/manager/LOCALS%7E1/Temp/moz-screenshot.png" /><span style="font-size: larger;"><strong>Berkeley's Soup</strong></span></td>
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            <div style="margin: auto 0in;"><span style="font-size: larger;"><b><span style="color: red;">- Cream of Asparagus<br />
            </span></b></span></div>
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<table cellspacing="1" cellpadding="1" border="3" align="right" style="width: 244px; height: 89px;">
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            <td bgcolor="#ffff99" style="text-align: center;"><img alt="" src="file:///C:/DOCUME~1/manager/LOCALS~1/Temp/moz-screenshot.png" /><span style="font-size: larger;"><strong>Oakland's Soup</strong></span></td>
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            <div style="margin: auto 0in;">
            <div style="margin: auto 0in;"><span style="font-size: larger;"><b><span style="color: red;">-Cream of Broccoli</span></b></span><span style="font-size: larger;"><b><span style="color: red;"><br />
            </span></b></span></div>
            <div style="margin: auto 0in;"><span style="font-size: larger;"><b><span style="color: red;">-Pork and Vegetable Stew</span></b></span></div>
            <span style="font-size: larger;"><b><span style="color: red;">             </span></b></span><span style="font-size: larger;"><b><span style="color: red;">             </span></b></span></div>
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How to order
Either call in your order or by using the check mark boxes in the menu below, print out a faxable "Lunch" order form with your selections, and fax it to us.Grégoire is not setup to accept orders online at this time.

Vote for your favorite dish of the month

You can now find out what people like best this month. Just look for the star, it indicates the most popular items!!

You too can vote, click here to vote for your favorite lunch items from Grégoire.

Berkeley's Soup

- Cream of Asparagus

Oakland's Soup

-Cream of Broccoli

-Pork and Vegetable Stew

Lunch
	Soup of the day.	$4.50
	Baby spinach salad with creamy lemon & chili dressing.	$5.95
	Baby spinach salad with creamy lemon & chili dressing with grilled chiken.	$8.20
	Baby spinach salad with creamy lemon & chili dressing with baked salmon.	$8.95
	Baked Chiogga beet salad with lemon thyme feta cream on grilled ciabatta.	$6.50
	Spicy four peppers & jack cheese quiche with mixed green.	$6.75
	House smoked Bay scallops with Beluga lentil salsa & avocado in grilled lavash.	$7.25
	Extra virgin olive oil poached Alaskan True Cod with taro chips & caramelized onions in pantofolina.	$7.25
	Grilled chicken patty with sautéed chanterelles & gorgonzola dolce in pantofolina.	$8.00
	Smoked duck breast with Pixi Clementine chutney & daikon salad in sweet roll.	$7.75
	Sliced corned beef, braised apple & red cabbage with gruyere on rye bread.	$7.75
	Pimiento de la Vera roasted leg of lamb with “baba ganoush” in ciabatta .	$8.00
Potatoes
	House made French fries.	$4.50
	Crispy potato puffs.	$4.50
	Pesto potato gratin	$4.50
	Roasted garlic mashed potato.	$4.50
Sweets
	Rhubarb bread pudding, sweet cream.	$4.00
	Clementine mousse, chocolate sauce.	$4.00
	Baked to order chocolate chip cookies, Straus milk.	$4.00

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	From Berkeley
	From Oakland

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