Spring 2022 Menu
Served Hot
Vegetarian
Vegan
Gluten Free
Grégoire Sandwiches
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Chilled marinated Catalan Farm zucchini with herbed goat cheese in pantofolina
$11.80
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Smoked salmon with umeboshi cream & fried onions on pantofolina
$16.80
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Fried buttermilk chicken filet with spicy cole slaw on French roll
$14.80
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Grilled chicken with pesto & fresh mozzarella in grilled lavash
$15.80
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Fried breaded chicken patty with tomato sauce, provolone and Basil in a toasted bun
$15.80
Make it a double patty $4
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Grilled flank steak with warm Brie on baguette
$16.80
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Sautéed Fra’ Mani mortadella & onions with Emmental cheese on white bread
$14.80
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Soup of the Day
Small $4.80
Medium $5.80
Large $6.80
Potatoes
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Crispy potato puffs
or Housemade french fries $7.80
Add Parmesan cheese $2
Add white truffle essence $2
Add garlic & parsley $2
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Poutine, cheese curds & gravy
$9.80
Sweets
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Rhubarb bread pudding, crème fraiche
$6.50
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Raspberry mousse, white chocolate sauce
$6.50
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Chocolate ganache fold
$6.50
Grégoire Salads
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Organic mixed green salad with baked carrots, onions, yellow squash & pickled cucumbers, balsamic vinaigrette
$10.80
Grégoire Salad with…
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Grilled chicken, pesto dressing
$14.80
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Baked rock cod, garlic & cilantro dressing
$16.80
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Grilled asparagus & Parmesan cheese quiche with greens, balsamic vinaigrette
$13.80
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Chilled marinated Catalan Farm zucchini with herbed goat cheese, lemon-garlic & thyme dressing
$13.80
-
Smoked salmon with umeboshi cream & fried onions, balsamic vinaigrette
$18.80
-
Fried buttermilk chicken filet with spicy cole slaw, garlic & cilantro dressing
$16.80
-
Grilled chicken with pesto & fresh mozzarella, balsamic vinaigrette
$17.80
-
Fried breaded chicken patty with tomato sauce, provolone & basil, pesto dressing
$17.80
-
Grilled flank steak with warm Brie, balsamic vinaigrette
$18.80
-
Sautéed Fra’ Mani mortadella & onions with Emmental cheese, lemon-garlic & thyme dressing
$16.80