Summer 2022 Menu

Portobello with hummus & Persian cucumber on grilled lavash

$12.80

Creamy egg salad & marinated anchovies on toast

$12.80

Add avocado + $2.50

Scallop & lime ceviche with taro chips & avocado on Dutch crunch

$16.80

Fried buttermilk chicken filet with spicy cole slaw on French roll

$14.80

Grilled chicken breast with sundried tomato & basil salad on Franchese

$14.80

Quarter pound grilled lamb patty with aioli & tapenade on pantofolina in a challah bun

$15.80

Make it a double quarter pounder + $4

Pulled pork with spicy verde salsa & queso fresco on ciabatta

$15.80

Soup of the Day

Small $4.80

Medium $5.80

Large $6.80

Crispy potato puffs
or Housemade french fries

$7.80

Add Parmesan cheese $2

Add white truffle essence $2

Add garlic & parsley $2

Poutine, cheese curds & gravy

$9.80

Strawberry bread pudding, banana sauce

$6.50

Blueberry mousse, blueberry sauce

$6.50

Vanilla & apple puff pastry fold

$6.50

Organic mixed green salad with baked eggplants, cucumbers, red bell pepper, onions & picked yellow beets, balsamic vinaigrette

$10.80

Grilled chicken, vegetarian Caesar dressing

$14.80

Baked shrimp, lemon-garlic & thyme dressing

$16.80

Sautéed zucchini, garlic and feta cheese quiche, balsamic vinaigrette

$13.80

Portobello with hummus & Persian cucumber, balsamic vinaigrette

$14.80

Creamy egg salad & marinated anchovies, vegetarian Caesar dressing

$14.80

Add avocado + $2.50

Scallop & lime ceviche with taro chips, lemon-garlic & thyme dressing

$18.80

Fried buttermilk chicken filet with spicy cole slaw, garlic & cilantro dressing

$16.80

Grilled chicken breast with sundried tomato & basil salad, balsamic vinaigrette

$16.80

Quarter pound grilled lamb patty, lemon- garlic & thyme dressing

$17.80

Pulled pork with spicy verde salsa, garlic & cilantro dressing

$17.80