2109 Cedar Street, Berkeley, California 94709 (510) 883-1893
2109 Cedar Street, Berkeley, California 94709 (510) 883-1893
Main content starts here, tab to start navigating

Menus

Served all day from 11am to 9pm.

(H) Served hot     (V) Vegetarian    (Ve) Vegan    (Gf) Gluten Free

Download PDF
  • Tempura fried butternut squash with onion chutney on pantofolina (H) (V)

    Tempura fried butternut squash with onion chutney on pantofolina (H) (V)

    Sandwich Style $10.80

    Grégoire Salad Style $12.80

    vegetarian

  • Oven roasted tomato and onions with Manchego cheese quiche and greens (H)

    $11.80

    vegetarian

  • Baked rock cod with anchovies & Castelvetrano olive salad on grilled lavash

    Baked rock cod with anchovies & Castelvetrano olive salad on grilled lavash

    Salad is Gluten free

    Sandwich Style $13.80

    Grégoire Salad Style $15.80

    gluten free

  • Fried buttermilk chicken filet with spicy cole slaw on French roll (H)

    Fried buttermilk chicken filet with spicy cole slaw on French roll (H)

    Sandwich Style $12.80

    Grégoire Salad Style $14.80

  • Grilled chicken breast with goat cheese & fresh cranberry on franchese bread

    Grilled chicken breast with goat cheese & fresh cranberry on franchese bread

    Salad is Gluten Free

    Sandwich Style $13.80

    Grégoire Salad Style $15.80

    gluten free

  • Grilled marinated flank steak with Anaheim pepper cream & tomato on French roll

    Grilled marinated flank steak with Anaheim pepper cream & tomato on French roll

    Salad is Gluten Free

    Sandwich Style $14.80

    Grégoire Salad Style $16.80

    gluten free

  • Pulled lamb & chipotle with grilled chayote on ciabatta (H)

    Pulled lamb & chipotle with grilled chayote on ciabatta (H)

    Salad is Gluten Free

    Sandwich Style $14.80

    Grégoire Salad Style $16.80

    gluten free

Potatoes

  • House made French fries or Crispy potato puffs

    House made French fries or Crispy potato puffs

    $6.80

    vegetarian

    add Parmesan cheese for $2

    add white truffle essence for $2

    add garlic & parsley for $2

  • “Poutine”, cheese curds & gravy

    “Poutine”, cheese curds & gravy

    $8.80

Grégoire salad with choice of dressing:

Garlic cilantro dressing, balsamic dressing, orange-thyme dressing or lemon-feta dressing
  • Organic mixed green salad with roasted butternut squash, cauliflower & onion, grilled broccoli, pickled carrots

    Organic mixed green salad with roasted butternut squash, cauliflower & onion, grilled broccoli, pickled carrots

    Choice of: truffle-Parmesan dressing, balsamic dressing, cilantro dressing or lemon-feta dressing

    $9.80

    with grilled chicken $13.80

    with baked shrimp $14.80

    vegan

  • Soup of the day

    Soup of the day

    Small $4

    Medium $5

    Large $6

Sweets

  • Pumpkin bread pudding, cream cheese frosting

    Pumpkin bread pudding, cream cheese frosting

    $5.80

  • Pear mousse, dark chocolate sauce

    Pear mousse, dark chocolate sauce

    $5.80

  • Chestnut cream fold, crème fraiche

    Chestnut cream fold, crème fraiche

    $5.80

We proudly serve Semifreddi’s bread

For all day items only
 ➢Greengrade 1.50 (add mixed green salad)

➢ Puffgrade 2.00 (add 3 puffs & sauce to your sandwich)
➢ Frygrade 2.00 (add fries & sauce to your sandwich)
➢ Extra mayo or ketchup 0.75

Don’t forget to LIKE our Facebook page to get the changing specials
 Get it delivered now with trycaviar.com

  • a close up of food on a table
    Slide 1 of 10
  • a close up of a plate of food on a table
    Slide 2 of 10
  • a plate of food on a table
    Slide 3 of 10
  • a pile of hot dogs and french fries on a plate
    Slide 4 of 10
  • a plate of food on a table
    Slide 5 of 10
  • a plate of food on a table
    Slide 6 of 10
  • a plate of food on a table
    Slide 7 of 10
  • a close up of food on a table
    Slide 8 of 10
  • a plate of food on a table
    Slide 9 of 10
  • a plate of food on a table
    Slide 10 of 10

    • Dinner is served from 4:30 pm to 9:00pm

    (G) Entrée served with a garlic potato gratin
    (SV)Entrée served with seasonal vegetables

    Download PDF
    • PEI mussels & garlic cream over linguini (SV)

      PEI mussels & garlic cream over linguini (SV)

      $16.80

    • Roasted half Fulton farms chicken with chestnut stuffing, rich gravy (G,SV)

      Roasted half Fulton farms chicken with chestnut stuffing, rich gravy (G,SV)

      $18.80

    • Grilled beef New-York steak, chimichurri sauce (G,SV)

      Grilled beef New-York steak, chimichurri sauce (G,SV)

      $26.80

    • Provençale lamb cheeks with olives & garlic over polenta (SV)

      Provençale lamb cheeks with olives & garlic over polenta (SV)

      $20.80

    • Grilled “herbes de Provence” marinated lamb T-bones, lemon goat cheese sauce (G,SV)

      Grilled “herbes de Provence” marinated lamb T-bones, lemon goat cheese sauce (G,SV)

      $24.80

    • Baked cheesy risotto cake with mushroom Mornay (SV)

      Baked cheesy risotto cake with mushroom Mornay (SV)

      (SV)

      $14.80

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!